Kailey Paige

Food & Beverage Manager

Kailey is originally from Seattle, Washington, where she built her hospitality career in upscale fine dining establishments throughout Seattle and Scottsdale. With five years of experience with Hyatt, she has held roles across both Events Services and Food & Beverage, developing a well-rounded understanding of luxury hospitality and guest service.

Now proud to be part of the Hill Country team in San Antonio, Kailey is passionate about bringing her expertise in elevated dining experiences to every guest interaction. She is committed to creating memorable moments through exceptional service, attention to detail, and a genuine focus on guest satisfaction.